Fried rice with egg and steamed rice is a good choice. Ten minutes Kwai.
Cool and refreshing. Sweet and fragrant family makes mung bean cake by themselves. Good food is not the problem. Action is the key.
Tools- A kind of Huangma family health pot, Huangma household appliance pottery stove, Huangma family pan, silica gel scraper, screen, mixing rod, mixing cup, sealed glass container.
My baby's mouth is very urgent before eating every time. So it's necessary to make some biscuits when the mouth is urgent. So I can have time to prepare the meal.
Red bean sand contains certain antioxidant and antibacterial activities, and can protect the liver through the antioxidant system. In addition, red bean sand contains trace elements, vitamin B1, B2, etc. the content of vitamin E is higher than a... ...
Fried rice with egg without soy sauce. I can't eat onion because I'm sick. So I didn't put onion.
People in other places always miss everything in their hometown, including a certain dish, such as fish flavored shredded pork. Sichuan restaurants all over the country can make this dish fish flavored shredded pork. But the taste is different. ... ...
There's always a lot of seasoning on the outside. And I cook vegetables. It's basically oil, salt, soy sauce, oyster sauce, soy sauce, soy sauce, and soy sauce. You can make a lot of delicious food.
This kind of cake is crispy and delicious. It can also be sold. The recipe comes from the pancake stand. This recipe is the amount of 2 pancakes. Kwai Tai.
Breakfast choices. Kwai Yumi delicious.
Originally, I wanted to make hand-held cakes. But I made egg filled cakes. Baaha ha ha ha ha ha ha ha. But it doesn't matter. It's just as delicious.
The taste my father made me when I was a kid
I like to eat
Barbecue with honey sauce. The first time I made it at the little friends' party, it was highly praised. The second time I made it. I will give it to you in minutes. I used a piece of streaky pork. The fat part has been baked in the oven. It's o... ...
The first time I said this, eat it with my friends